21 results
A comparison of dietary quality and nutritional adequacy of popular energy-restricted diets against the Australian Guide to Healthy Eating and the Mediterranean Diet
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- British Journal of Nutrition / Volume 128 / Issue 7 / 14 October 2022
- Published online by Cambridge University Press:
- 21 June 2021, pp. 1357-1370
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- 14 October 2022
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Effect of a moderate dose of fructose in solid foods on TAG, glucose and uric acid before and after a 1-month moderate sugar-feeding period
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- British Journal of Nutrition / Volume 126 / Issue 6 / 28 September 2021
- Published online by Cambridge University Press:
- 09 December 2020, pp. 837-843
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- 28 September 2021
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Pregnancy stress, healthy pregnancy and birth outcomes – the need for early preventative approaches in pregnant Australian Indigenous women: a prospective longitudinal cohort study
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- Journal of Developmental Origins of Health and Disease / Volume 10 / Issue 1 / February 2019
- Published online by Cambridge University Press:
- 17 January 2019, pp. 31-38
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Referral pathways between the mental health services and Jigsaw
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- Irish Journal of Psychological Medicine / Volume 36 / Issue 3 / September 2019
- Published online by Cambridge University Press:
- 27 July 2018, pp. 195-199
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- September 2019
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Integrated risk management for defined benefit pension schemes: a practical guide
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- British Actuarial Journal / Volume 23 / 2018
- Published online by Cambridge University Press:
- 02 November 2017, e1
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Probiotics, prebiotics, synbiotics and insulin sensitivity
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- Nutrition Research Reviews / Volume 31 / Issue 1 / June 2018
- Published online by Cambridge University Press:
- 17 October 2017, pp. 35-51
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Dietary intake in adults with type 1 and type 2 diabetes: validation of the Dietary Questionnaire for Epidemiological Studies version 2 FFQ against a 3-d weighed food record and 24-h urinalysis
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- British Journal of Nutrition / Volume 114 / Issue 12 / 28 December 2015
- Published online by Cambridge University Press:
- 01 October 2015, pp. 2056-2063
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- 28 December 2015
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Comparative analysis of the Cancer Council of Victoria and the online Commonwealth Scientific and Industrial Research Organisation FFQ
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- British Journal of Nutrition / Volume 114 / Issue 10 / 28 November 2015
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- 18 September 2015, pp. 1683-1693
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- 28 November 2015
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Foods contributing to sodium intake and urinary sodium excretion in a group of Australian women
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- Public Health Nutrition / Volume 16 / Issue 10 / October 2013
- Published online by Cambridge University Press:
- 31 August 2012, pp. 1837-1842
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The effect of dietary proportions of kale (brassica oleracea) and grass silage on rumen pH and volatile fatty acid concentrations in dry dairy cows
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- Advances in Animal Biosciences / Volume 1 / Issue 1 / April 2010
- Published online by Cambridge University Press:
- 29 November 2010, p. 27
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- April 2010
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The effects of autumn rotation length and cutting height on a perennial ryegrass-white clover sward
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- Advances in Animal Biosciences / Volume 1 / Issue 1 / April 2010
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- 29 November 2010, p. 320
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- April 2010
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Effect of cultivation of clover based grassland on N losses to groundwater on a clay-loam soil
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- Advances in Animal Biosciences / Volume 1 / Issue 1 / April 2010
- Published online by Cambridge University Press:
- 29 November 2010, p. 90
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- April 2010
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Organic management strategies and its effect on clover-based grassland production
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- Advances in Animal Biosciences / Volume 1 / Issue 1 / April 2010
- Published online by Cambridge University Press:
- 29 November 2010, p. 147
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- April 2010
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Effect of glycomacropeptide fractions on cholecystokinin and food intake
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- British Journal of Nutrition / Volume 104 / Issue 2 / 28 July 2010
- Published online by Cambridge University Press:
- 08 March 2010, pp. 286-290
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- 28 July 2010
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Comparative analysis of two FFQ
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- Public Health Nutrition / Volume 13 / Issue 10 / October 2010
- Published online by Cambridge University Press:
- 01 March 2010, pp. 1553-1558
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Some Factors Influencing the Spread of Scarlet Fever in an Institution
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- Journal of Hygiene / Volume 39 / Issue 6 / November 1939
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- 15 May 2009, pp. 664-673
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Effects of weight loss on a low-carbohydrate diet on flow-mediated dilatation, adhesion molecules and adiponectin
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- British Journal of Nutrition / Volume 98 / Issue 4 / October 2007
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- 10 May 2007, pp. 852-859
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- October 2007
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Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women
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- British Journal of Nutrition / Volume 97 / Issue 2 / February 2007
- Published online by Cambridge University Press:
- 01 February 2007, pp. 405-410
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- February 2007
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Evaluation of cracked head-cut urea treated whole crop wheat and barley and conventionally combined wheat and barley for finishing beef cattle
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- Proceedings of the British Society of Animal Science / Volume 2006 / March 2006
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- 23 November 2017, p. 132
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- March 2006
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Effects of early experience on the post-weaning acceptance of whole grain wheat by fine-wool Merino lambs
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- Animal Production / Volume 36 / Issue 2 / April 1983
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- 02 September 2010, pp. 175-183
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- April 1983
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